Adas Bil Hamod (Iraqi lentils with lemon juice)
Aligot (French Mashed Potatoes with Cheese)
Almento (Saudi Arabian steamed lamb dumplings)
Alplermagronen (Swiss Mac & Cheese)
Arnabit Matbukh (Egyptian stewed cauliflower)
Arroz con Pollo (rice with chicken)
Artichokes with Saffron & Almonds
Asparagus & Mushroom Risotto (Vegetarian)
Baked Celery with Slivered Almonds
Bamia (Egyptian sweet & sour okra)
Bara Lawr (Welsh Laver Bread)
Batata Merhiya (Algerian beef-layered mashed potatoes)
Bloody Baked Beans (Halloween)
Boxty (Irish Potato Griddle Cakes)
Bratkartoffeln (German Fries)
Chachan (Japanese Fried Rice)
Champ (Irish Mashed Potatoes)
Champinones al Ajillo (Mushrooms in Garlic Sauce)
Chazuke (Green Tea Rice)
Chelo (Iranian fluffy rice)
Cherchem (Mauritanian millet in tomato sauce)
Chrov Plav (Russian Rice Pilaf with Fruit & Nuts)
Colcannon (Irish Mashed Potatoes/Cabbage)
Coleslaw (Classic)
Daraba (Chadian okra & sweet potatoes)
Deutscher Gemusesalat (German Coleslaw)
Dhal (Emirian boiled lentils; aka Addis)
Dumplings (Classic)
Eyeballs & Fleas (rice with grapes, Halloween)
Flaskpannkaka (Swedish Oven Pancakes)
Fried Green Tomatoes (Native American)
Fried Green Tomatoes (Southern)
Fried Hominy (Cherokee)
Frumente (Medieval cracked wheat)
Ful Mudammas (Egyptian Fava Beans in Sauce)
Ghalushki Poltavskie (Ukrainian Dumplings)
Green Beans in Tomato Sauce (Spain)
Hedgehogs (Medieval meat pudding with almonds)
Jansson's Frestelse (Jansson's Temptation)
Jazar Halwa (Omani carrots & pistachios)
Kabaro au Carry (Malagasy Curried Beans)
Kinoko No Aemono (Mushrooms in Scallion Dressing)
Kluski Kladzione (Polish Dumplings)
Knodel (German Potato Dumplings)
Kouclas bi Ruz (Moroccan rice dumplings)
Kroppkaka (Swedish Béchamel Potato Dumplings)
Kurigohan (Japanese rice with chestnuts)
Latkes (Jewish Potato Pancakes)
Manitaria Krasata (Cypriot mushrooms in wine)
Mar Hor (Thai Galloping Horses)
Masa Polenta (Native American)
Maschi (Sudanese tomatoes stuffed with beef)
Mashed Potatoes with Watercress
Mnazzalleh (Iraqi eggplant with chickpeas & tomatoes)
Muhammar (Bahraini sweet rice)
Neeps (Scottish Mashed Turnips)
Oignons Monegasque (Monegasque Sweet & Sour Onions)
Palt (Swedish Potatoes & Meat)
Papas Arrugadas con Mojo (Baked Potatoes with Mojo Pepper Sauce)
Pelmeni (Russian Meat Dumplings)
Pizokels (Swiss Chard & Bacon)
Potato Pancakes with Applesauce (Diabetic)
Potato, Spinach & Pine Nut Gratin
Poutine (French fries with gravy)
Pumpkin Mac & Cheese (Halloween)
Ris Engoule (Medieval rice in beef broth with saffron)
Risotto al Porcini (Monegasque Rice with Mushrooms)
Riz des Iles (Comorian Island Rice)
Rizi Pilafi (Greek Rice Pilaf with Mushrooms)
Roasted Zucchini Stuffed with Hazelnuts & Wild Rice
Rosti (Swiss Fried Potatoes & Bacon)
Rumbledthumps (Scottish Casserole)
Sekihan (Azuki Beans & Rice)
Skirl-in-the-Pan (Scottish Oatmeal & Onions)
Socca (Chickpea Crepes)
Sofkee (Grits; Seminole & Miccosukee tribes)
Spaghetti Squash with Pine Nuts
Spanakorizo (Cypriot rice pilaf with spinach)
Spatzli (Swiss Egg Noodles)
Spinach Quiche (pashtida)
Swamp Cabbage (Native American)
Tamia (Sudanese chickpea patties)
Teisen Nionod (Welsh Onion Cake)
Tetes De Violon a L'Ail (Garlic-Flavored Fiddleheads)
Thai Fried Rice (Khao Pad)
Tomates Monegasque (Monegasque Tomatoes)
Torshi (Libyan Mashed Potatoes & Squash)
Truffade (French Potato Goose Pancake)
Tumbet (Eggplant, Potato & Red Pepper Casserole)
Uberbackener spinat Mit Kase (German Baked Spinach with Cheese)
Vary Amin Anana (Malagasy Rice, Beef & Vegetables)
Vibibi (Somali rice pancakes)
Weinkraut (German Baked Sauerkraut with Apples)
Wild Rice & Root Vegetables (Native American)
Yalanchi (Iraqi rice-stuffed tomatoes)
Zarangollo Murciano (Spanish Zucchini with Onion)
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