Food Fare: Thanksgiving Recipes


Food Fare: Thanksgiving Recipes

 

Appetizers  Side Dishes  Stuffing  Turkey  Gravy/Condiments

 

Ham  Duck  Vegetarian  Beverages  Desserts  Leftovers

 

Food Fare: Thanksgiving Recipes

 

Appetizers:

Cheese Toasts with Walnuts

Deviled Eggs

Sheila's Coppa Canapes

Uncle Pat's Crab Cocktail

 

Side Dishes:

Baked Celery with Slivered Almonds (Colonial)

Corn Custard with Tomatoes (Colonial)

Green Bean-Mushroom Casserole

Mashed Potatoes with Watercress

Neeps (Scottish Mashed Turnips)

Sweet Potato Casserole

Yam Bake

Yukon Mashed Potatoes with Shallots

 

Stuffing:

Apple & Sausage Stuffing

Cornbread Stuffing

Uncle Pat's Stuffing

Sausage-Chestnut Stuffing

Stuffing Blend

 

Turkey:

Deep-Fried Turkey

Easy-Baked Turkey

Roast Turkey with Apple Horseradish Glaze

Roast Turkey with Hazelnut Stuffing

Simple Roast Turkey

 

Gravy & Other Condiments:

Blue Cranberry Sauce

Classic Brown Gravy

Cranberry Sauce

Cranberry-Orange Sauce with Brandy

Giblet Gravy

Jalapeno Cranberry Sauce

Rich Turkey Gravy

 

Ham:

Baked Whole Ham with Pineapple Glaze

Crock Pot Ham

Southern Baked Ham

 

Duck:

Duck Breasts with Bacon

Potato-Stuffed Duck

Poultry Seasoning

Roast Duck with Apple Dressing

 

Vegetarian:

Almond Gravy

Apple-Stuffed Acorn Squash

Baked Sweet Potatoes & Apples

Garbanzo Nut Loaf

Grilled Asparagus

Potato Pudding

Pumpkin Pie Pudding

 

Beverages:

Brown Sugar Tea

Frappuccino

Hot Apple Cider

Orange-Ginger Cocoa

Spiced Wine

 

Desserts:

Berry Compote

Maple-Walnut Pie

Pastry Pie Crust

Peach Cobbler

Pumpkin Cheesecake

Pumpkin-Pecan Pie

Pumpkin Pie Spice Mix

 

Leftovers:

Thanksgiving Egg Bake

Turkey & Apples on Rye

Turkey & Wild Rice Casserole

Turkey-In-A-Basket

Turkey Noodle Soup

Turkey Pita Pockets

Turkey Pot Pie

Turkey Stir Fry

 

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Thanksgiving with Food Fare

 

For more Thanksgiving recipes, traditions and tips go to Thanksgiving with Food Fare >

 


 

Food Fare is offering the e-book version of Thanksgiving with Food Fare in one volume as part of our Culinary Collection.

 

Thanksgiving with Food Fare contains a brief history of Thanksgiving, along with recipes for appetizers, beverages, desserts, giblets, gravy, side dishes, stuffing, roast turkey and suggestions for leftovers. Also included are recipes for alterative meals such as duck, ham and vegetarian dishes. The book has turkey and ham guides, and links for further study.

 

Get "Thanksgiving with Food Fare" in Kindle or Nook format!

 

The Kindle and Nook editions of Thanksgiving with Food Fare contain bonus recipes and information. If preferred, the online article is still freely available for reference. Click here for more information.

 

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