Class Notes Culinary History: Tea Time

Culinary History: Tea Time

Tea Time contains a brief history of tea, how to make a good cuppa, serving and tea etiquette, tea types and varieties, health benefits, tea time terminology, information about tea pot collections and accessories, tea time recipes, and resources for further study.

Tea Time also appears in article format on the Food Fare website, where it is freely available.

PDF Price: $10.50 (USD).

Tea Time is part of the Culinary Collection from Food Fare. It is also available in Kindle format. The e-book is limited to a cover image and text only, while PDF editions of research papers contain a table of contents, design layout and graphics.

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