Class Notes Culinary History: Switzerland

Culinary History: Switzerland

Swiss Chuchicha contains a brief history of Switzerland, information about common Swiss dishes, wine, cheese, traditions, authentic Swiss recipes, useful words and phrases, and resources for further study.

DID YOU KNOW? "Chuchicha" is the shortened form of the Swiss-German word chuchichaschtli, meaning "little kitchen cupboard."

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Swiss Chuchicha is part of the Culinary Collection from Food Fare. It is also available in Kindle format. The e-book is limited to a cover image and text only, while PDF editions of research papers contain a table of contents, design layout and graphics.

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