Apelsinfisk (Orange Fish)
Artsoppa (Yellow Pea Soup)
Blabarssoppa (Blueberry Soup)
Brodkryddor (Bread Spices)
Chokladbolls (Chocolate Balls)
Fisk och Paprikasoppa (Fish & Bell Pepper Soup)
Flaskpannkaka (Oven Pancakes)
Flygande Jacob (Chicken & Banana Casserole)
Glogg (Mulled Wine)
Gravad Lax (Salmon & Dill)
Haggbarslikor (Bird Cherry Liqueur)
Hovmastarsas (Mustard Sauce for Gravad Lax)
Inlagd Sill (Salted Herring)
Jansson's Frestelse (Jansson's Temptation)
Julskinka (Christmas Ham)
Kaldolmar (Cabbage Rolls)
Knack (Christmas Toffee)
Kottfars och Olivpaj (Mince & Olive Pie)
Kroppkaka (Béchamel Potato Dumplings)
Lingonsylt (Lingonberry Preserves)
Ostkaka (Curd Cake)
Palt (Potatoes & Meat)
Pannkakor (Crepe Pancakes)
Pepparkakor (Ginger Snaps)
Pitepalt (Stuffed Potato Balls)
Polsa (Meat Hash)
Risgrynsgrot (Rice Pudding)
Skansk Aggakaka (Egg Cake from Scania)
Skorpa (Swedish Toast)
Smulpaj (Crumb Pie)
Svenska Fisksoppa (Swedish Fish Soup)
Svenska Kottbullar (Swedish Meatballs)
Tekakor (Tea Cakes)
Toscakaka (Almond Cake)
Vaniljsas (Vanilla Sauce for Smulpaj)
Vardagsvafflor (Waffles)
For more about Swedish food and culture, go to Swedish Köket >
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