Bigos Mysliwski (Hunter's Stew)
Brukselka po Polsku (Brussels Sprouts Polonaise)
Chrzan (beef & horseradish soup)
Czerwony Barszcz (Beet Soup, Borsch)
Grzyby Duszone (Braised Mushrooms)
Jajka Zawijane w Szynce (Ham & Egg Rolls)
Kapusniak (Sauerkraut Soup)
Karpatka (Carpathian Mountain Cream Cake)
Kielbasa z kapusta Wloska (Polish Sausage & Cabbage)
Kiszenie Ogorkow (Dill Pickles)
Kluski Kladzione (Dumplings)
Kluski z Makiem (Noodles with Poppy Seeds)
Kotlet Schabowy (breaded pork cutlets)
Kotlety Siekane (beef & pork patties)
Mizeria (cucumber & sour cream salad)
Pierogi (Pierozki)
Sledz w Smietanie (creamed herring)
Uszka z Grzybami (Mushroom Pockets)
Zupa Koperkowa (Dill Soup)
For more about Polish food and culture, go to Polish Kuchina >
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