New Recipe Contributors
Posted
Wed, 08/12/15
Food Fare has two new recipe contributors:
Julie Amalia: Julie Amalia lives in Indonesia with her parents, two
older sisters and younger brother. She currently works at her
parents' company, but is obsessed with sports, particularly running,
food, dance and books. At present, she is also interested in the
world of cooking, photography and blogging. In her
Julie's Food & Photog blog, she shares her homemade food endeavors as well as meals
eaten during her travels.
Whitney Binzel: Whitney loves cooking, especially Indian food. Her
blog Whitbit's Kitchen contains mostly Indian recipes, but she cooks
everything. She usually cooks what she craves, but is often
spontaneous. Most of the Indian food Whitney cooks is Northern
Indian, although now and then she prepares Southern Indian and
Gujarati. Because she was born and raised in Alabama, she also whips
up Southern specialties. Whitney lives in Arkansas with her German
Shepherd Luke, terrier mix Penny and her Bengali boyfriend, Kshitij.
Welcome aboard, ladies!
We also lost a recipe contributor earlier this year. Jackie Labrecque-Daigle passed away in May 2015 after a brief illness. Jackie was my Mum's cousin, both of them born and raised in Timmins, Ontario, Canada. Jackie and Mum were more like sisters than cousins, being born only two months apart. Jackie developed her own cooking style over the years, creating several original recipes. She especially liked baking, and perfected the well-known Pastry Pie Crust. She also liked to prepare savory dishes, including her tomato sauce specialty which is available at Food Fare. Jackie is sorely missed.
Click here to learn more about becoming a recipe contributor to Food Fare.
Give it a whirl!
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