Food Fare Cookbooks
Food Fare's collection of e-cookbooks keeps growing. So take your pick and get cooking!
Contains recipes in all categories, along with special dishes for holidays and vegetarians, and easy-to-assemble herb and spice mixes.
Includes recipes for breads, crepes, fruits, grains, casseroles, eggs, full meals, pancakes, breakfast sandwiches and vegetables.
Features 140 easy recipes for garden-fresh ingredients, including appetizers, beverages, breads, breakfast, condiments and sauces, desserts, herbs and spices, main meals, soups and stews, and sides.
Contains the cream of the crop from the Food Fare website, including more than 200 distinctive and original recipes.
Includes more than 60 recipes for homemade dog and cat food.
Compilation of more than 45 recipes mentioned or prepared by characters in the gothic fiction novel Glinhaven by Deborah O'Toole.
Includes more than 200 seafood recipes (appetizers & salads, entrees, shellfish entrees, pasta, soups & stews, salmon, condiments, sauces & seasonings). The book also contains information about seafood health benefits and nutrition facts, fish trivia and general "how-to guides" (de-bearding, de-boning & filleting, deveining, shucking, and cracking shells).
Compilation of more than 40 recipes mentioned or prepared by characters in the eight-part fictional epic known as the Collective Obsessions Saga by author Deidre Dalton.
Includes 175 recipes prepared with leftovers (appetizers & salads, entrees, pasta, soups & stews, condiments, sauces & seasonings).
Contains more than 60 snack recipes from Avocado English Muffins to Yalanchi (Iraqi rice-stuffed tomatoes). FREE!
Features more than 150 recipes for inexpensive meals, including breakfast, lunch, dinner, side dishes, beverages and snacks.
Contains more than 170 recipes for unique as well as traditional soups and stews from across the globe.
