WINTER, December 2018
TOPICS:
Megan's Legacy /
Still in Progress /
New Interview /
Food Scribbles /
Celtic Remnants / Until Next Time
Hello dear readers,
Looking back, I was surprised to see my
previous newsletter was written
more
than a year ago. I'm not sure where all that time went, but rest
assured all is well. I went through a few changes in my personal
life over the last year, none of which I'm at liberty to discuss at
the moment. Not all of the changes were good, but the good far
outweighed the bad in the long run.
In the process, I also learned some valuable lessons about human
nature and the fragility of honest interaction between some people.
The extremely heavy influx of scammers and other disingenuous
individuals (mainly through my Facebook accounts) almost
made me lose my faith in humanity this year, but not quite because I
also met some extraordinary people, some of whom will hopefully remain
friends for life.
MEGAN'S LEGACY released in paperback
The
paperback edition of Megan's
Legacy, 8th and final book in the
Collective Obsessions Saga (written by me as
Deidre Dalton) was released in
late November. This
brings the family saga full circle, all titles now available in both
e-book and print versions. While The Twain
Shall Meet (book #3)
remains my personal favorite in the series,
Megan's Legacy runs a very close
second.
Megan Larkin falls for dashing Boston attorney Luke
Castaneda, a newcomer to Larkin City. Locals try to warn Luke about
Megan's family and their history of madness and tragedy, but he is
determined to make her his wife. Other elements are at work to
ensure the union never takes place, bringing another veil of evil
over the Larkin's and their self-named city in the guise of a serial
killer. Megan is forced to discover the truth and to set herself
free from a legacy of family secrets and obsessions.
I wrote the following entry in my blog on Wednesday, 16th March
2011:
The Collective Obsessions Saga is finally complete. I
can't believe I'm saying the words. I sent the manuscript for
Megan's Legacy, which is the eighth and final part of the saga, to
my publisher this afternoon. The final draft of book eight came in
at 265 pages with a word count of 114,403. The last few days were
exhilarating for me, being fully aware the end of the line was near.
Considering I began writing the storyline many years ago, I'm
stunned rather speechless that it's finished, once and for all.
Even better, I'm very happy with the way the story
ended. A few months ago I envisioned agonizing over the finale, but
it didn't happen that way. I knew exactly where I wanted to go, and
that's where I took the story and its characters.
It's been a very long haul indeed, but well worth it.
I've probably said it many times before, but writing and finishing
the Collective Obsessions Saga has been deeply satisfying in all
ways that truly matter to me.
The saga is now well and truly finished.
Still in Progress . . .
Unfortunately,
I've had to revise the finish dates on all of my works in progress.
As I mentioned at the top of the newsletter, life changes during
2018 took a vast amount of my time. I've brought myself around
finally, extricated myself from certain situations, and will try not
to
allow personal diversions to take my attention again.
Revision dates are as follows (as of this writing):
As per my usual notation, storylines, estimated release dates and
book cover designs may be subject to change (yet again).
New Interview
A new interview with yours truly appeared on the
Authors Inspire
Blog from Betty Boyd Writing Services near the end of
November.
For the interview via e-mail, I discussed what inspires me to be a
writer, my favorite writing genre (fiction) and my advice
to other writers ("never give up"), among other topics.
Click here to read interview in full >
Food Scribbles
It's a mostly well-known fact that I've written forty books about the
food and culture of different countries. The e-books began as
articles for the website
Food Fare, but were later turned
into e-books available on Amazon, Barnes & Noble and
Kobo Books. The
titles are now known as the
Food Fare Culinary Collection.
Just prior to Thanksgiving this year, I decided to make one of the
books freely available online in "article" format.
Japanese
Culture & Cuisine is now online for free, containing all the
details and graphics that came with the book version.
Japanese Culture & Cuisine contains information about the food and
culture of Japan, including a brief history, common food, mealtime
and dining, sushi, rice variations, eating with chopsticks, table
settings and etiquette, tea, sake, Japanese snacks, more than 40 authentic
recipes, food terms, words and phrases, and resources for further
study.
Click here for more >
Celtic Remnants
(postscript, 3rd December 2018)
Celtic Remnants has been taken on by
Club Lighthouse Publishing. The
novel will be released in both electronic and print editions in
2019. I just signed the contract a few hours ago, and I'm as happy
as a clam.
Celtic Remnants was
previously released by Tyborne Hill and available on Amazon, Barnes
& Noble and Kobo Books from 2013-2018. During that time, the novel
was reviewed several times
and was also the subject of an online interview undertaken by me
with Writers
Alive/Blog Talk Radio.
I adore Terrie and James at
Club Lighthouse Publishing. They have
put up with me for many years, and now it looks like our time
together will be extended. I'm very happy about it.
Sometimes when it rains it pours (for both the good and the bad).
But it's amazing - hardly describable - after years of writing and
rejection letters prior to 2010.
As I've said before, it never gets old to be published. Never.
Until Next Time . . .
Happy Christmas to one and all, or however you may
say it (Joyeux Noel, Merii Kurisumasu, Milad
Majid, Feliz Navidad, Hristos Razdajetsja, or
Nollaig Shona dhuit). And best wishes for the New Year. Another newsletter will be
coming your way in late March or early April 2019 - so keep your
eyes peeled.
Until next time, happy reading . . .
December 1, 2018
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