Culinary Collection Exclusively from Food Fare

Coffee Talk is Book #39 in Food Fare's Culinary Collection.

Coffee Talk contains a brief history of coffee, including the roasting process, types of coffee, brewing methods, recipes using coffee and resources for further study.

Coffee Talk is available in Kindle, Kobo, Nook and PDF editions. It also appears in article format on the Food Fare web site, where it is available for free by clicking here.

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