Sunday, 16 September 2012
Community Garden Cookbook released
Food Fare's Community Garden Cookbook was released in Kindle and Nook editions today. The cookbook features more than 140 recipes for use with garden-fresh ingredients, including appetizers and snacks, beverages, breads, breakfast dishes, condiments and sauces, desserts, herbs and spices, main meals, soups and stews, and side dishes.
Community gardens promote and provide healthier sustenance for those living on limited incomes and a better eating lifestyle for people in general. They also bring awareness to environmental and sustainability issues, as well as offering educational and recreational opportunities for the disabled and otherwise disenfranchised. The USDA claims nearly 15% of the world's food is now grown in urban areas, with many gardens being collectively nurtured in backyards, parks, vacant lots, roof-tops and balconies.
The Community Garden Cookbook is available in Kindle, Kobo and Nook editions. Click here for more >
Food Fare Cookbooks
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