Condiments, Dressings & Sauces > Lemon Butter >
Lemon Butter
1/2 C butter
1/4 C lemon juice
In a small saucepan, combine butter and lemon juice. Simmer over low heat for about five minutes, stirring occasionally. Recipe makes enough for four to six servings.
Note: Lemon Butter is a simple yet delicious dipping sauce for shellfish, especially crab and lobster.
Suggestions: Serve with Lobster Tails with Lemon Butter or Surf 'N Turf for Two.
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