THANKSGIVING WITH FOOD FARE
Thanksgiving with Food Fare contains a brief history of Thanksgiving, along with recipes for appetizers, beverages, desserts, giblets, gravy, side dishes, stuffing, roast turkey and suggestions for leftovers. Also included are recipes for alterative meals such as duck, ham and vegetarian dishes. The book has turkey and ham guides, and links for further study.
Please note: Thanksgiving with Food Fare consolidates Food Fare's online article of the same name into one e-book volume. The Kindle and Nook editions of Thanksgiving with Food Fare contain bonus recipes and information. However, if preferred, the online article is freely available for reference.
"Thanksgiving with Food Fare" article information:
Price: $11.00
Length: 45 pages (PDF format only)
File size: 861 KB
Word Count: 11,876
Table of contents, recipe index and graphics included.
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Note: Articles in PDF (Adobe Acrobat) format include table of contents, designed layout and graphics.
Click here to read "Thanksgiving with Food Fare" online for free.
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