American Food & Culture

Food and culture in colonial and modern America.

American Food & Culture is Book #3 in Food Fare's Culinary Collection.


American Food & Culture contains information about the food culture of the United States, including a brief history, food in the New World, early Native American food, facts about the flag and the White House, food milestones, fast food in America, facts about hot dogs, traditions & holidays, politics, Yankee slang, American recipes and resources for further study.


American Food & Culture also includes a reprint of the article Hot Diggity Dog, and excerpts from U.S. Political Parties by Deborah O'Toole. Both were used with permission.


American Food & Culture is available in Kindle, Kobo and Nook-Book editions, and as a PDF (Adobe Acrobat) download.

American Food & Culture

Food Fare Culinary Collection: American Food & Culture. Click on book cover to view larger size in a new window.

American Food & Culture Excerpts (PDF, 1.0 MB).


Food Fare: American Recipes

Book Information