Food and culture in colonial and modern America.
American Food & Culture is Book #3 in Food Fare's Culinary Collection.
American Food & Culture contains information about the food culture of the United States, including a brief history, food in the New World, early Native American food, facts about the flag and the White House, food milestones, fast food in America, facts about hot dogs, traditions & holidays, politics, Yankee slang, American recipes and resources for further study.
American Food & Culture also includes a reprint of the article Hot Diggity Dog, and excerpts from U.S. Political Parties by Deborah O'Toole. Both were used with permission.
American Food & Culture is available in Kindle, Kobo and Nook-Book editions, and as a PDF (Adobe Acrobat) download.
Kindle Edition > $1.50; ASIN: B005D1HSF6
Kobo Edition > $1.50; ISBN: 1230000004720
Nook Edition > $1.50; BNID: 2940013613294
Series: Food Fare Culinary Collection (#3)
Cover Design: Webs Divine
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