Food Fare offers recipes from a variety of countries and cultures around the world, along with a treasure trove of personal dishes and "comfort foods" inherited through the generations, e-cookbooks and the exclusive Culinary Collection.
Food Fare's Culinary Collection offers an exclusive selection of more than three dozen titles in Kindle, Kobo, Nook and Adobe Digital Editions.
The books include information about the food and culture of different countries across the globe, holidays and food-specific topics. They also contain history, food traditions, lifestyle and dishes native to various countries, as well as authentic recipes, words and phrases in the native tongue of the subject, along with food terms.
More titles will be added in the near future. In the meantime, browse our newest releases:
Medieval Cuisine remains the most popular title in the Food Fare Culinary Collection.
Medieval Cuisine features information about food and culture in the Middle Ages, including the history of medieval dishes, kitchen utensils and other cooking tools, etiquette, dining, holy days, common recipes, food terms, words and phrases, a medieval day in the life, and links for further study. More >
Each title in the exclusive Culinary Collection is available in multiple formats.
The books are currently sold on Amazon, Barnes & Noble and Kobo Books. They are also available in Adobe Digital Editions.
Even better, the Kindle, Kobo and Nook-Book editions range in price from $0.99 to $2.25. Learn more >