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Old Bay Crab CakesOld Bay Crab Cakes

Break bread into small pieces; place in a bowl. Mix in mayonnaise, Old Bay Seasoning, parsley flakes, prepared mustard and beaten egg. Stir in crab meat. Shape mixture into patties. Broil for ten minutes without turning, or fry until golden-brown on both sides. Serve warm.


*Recipe Source: McCormick.
*Image: Kathleen Conklin via Middleton Tavern in Annapolis, MD (2005). Image used under the Creative Commons Attribution 2.0 Generic license.


Similar Recipe: Blackbeard's Crab Cakes.

 

Related Link:

Global Seafood Cookbook

 


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