Kikkoman Halloween Treat

Posted Fri, 10/03/14

The following is an unusual but tasty Halloween treat from Kikkoman:

 

Crispy Apple Rings

2 C Kikkoman Panko

3/4 C sugar, divided

3 tsp. cinnamon, divided

1 C Kikkoman Tempura Batter Mix

2 TBS cornstarch

1/2 tsp. baking powder

1/2 tsp. salt

3/4 C Kikkoman Pearl Organic Original Soymilk

4 apples

Vegetable oil for deep frying

1 C powdered sugar

 

Mix together Panko, 1/2 cup sugar and one teaspoon cinnamon in a medium bowl; set aside. In a large bowl, stir together Tempura Batter Mix, cornstarch, baking powder, salt and remaining 1/4 cup sugar and two teaspoons of cinnamon. Add Soymilk to the flour mixture with a whisk to make a smooth batter. Peel the apples and slice into six circles. Remove seeds from each apple ring with a sharp knife. Add apple rings to the batter, coating all sides. Heat a deep fryer or a large pan to 350-degrees F; add 1-1/2 to 2 inches vegetable oil. Dredge battered apple rings through the panko crumbs and place in the hot oil, several at a time so they don't touch. Fry until brown, then flip and brown the other side. Remove from oil and drain on a paper towel. Cook the remaining coated apple rings. Sprinkle with powdered sugar. Serve warm. Recipe makes twenty-four servings.

Utter yum!

 

Blog Tags: Halloween

 

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