Kikkoman Halloween Treat
Posted Fri, 10/03/14
The following is an unusual but tasty Halloween treat from Kikkoman:
Crispy Apple Rings
2 C Kikkoman Panko
3/4 C sugar, divided
3 tsp. cinnamon, divided
1 C Kikkoman Tempura Batter Mix
2 TBS cornstarch
1/2 tsp. baking powder
1/2 tsp. salt
3/4 C Kikkoman Pearl Organic Original Soymilk
4 apples
Vegetable oil for deep frying
1 C powdered sugar
Mix together Panko, 1/2 cup sugar and one teaspoon cinnamon in a medium bowl; set aside. In a large bowl, stir together Tempura Batter Mix, cornstarch, baking powder, salt and remaining 1/4 cup sugar and two teaspoons of cinnamon. Add Soymilk to the flour mixture with a whisk to make a smooth batter. Peel the apples and slice into six circles. Remove seeds from each apple ring with a sharp knife. Add apple rings to the batter, coating all sides. Heat a deep fryer or a large pan to 350-degrees F; add 1-1/2 to 2 inches vegetable oil. Dredge battered apple rings through the panko crumbs and place in the hot oil, several at a time so they don't touch. Fry until brown, then flip and brown the other side. Remove from oil and drain on a paper towel. Cook the remaining coated apple rings. Sprinkle with powdered sugar. Serve warm. Recipe makes twenty-four servings.
Utter yum!
Tags: Desserts; Halloween Send Comment >