Mexican Goodies
Posted
Sun, 08/25/13
Another update to the Food Fare Culinary Collection. . .
Mexican Cantina took me two weeks to update and reformat for publication, but it was well worth it to me. The second edition contains thirty new recipes and extra content.
Some of the new recipes include:
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Albondigas (Meatball Soup)
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Cafe de Olla (Spiced Coffee)
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Carnitas (Shredded Pork Tacos)
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Champurrado (Hot Chocolate)
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Frijoles en Charra (Bean Soup)
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Huevos Rancheros (Eggs in Sauce)
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Pico de Gallo (Mexican Salsa)
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Tlacoyos (Masa Pockets)
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Torta de tres Leches (Three Milk Cake)
Snippets from the Food Fare articles and e-books Avocados, Christmas Noel, Halloween Cuisine and Tamales also appear in Mexican Cantina.
Tags: Culinary Collection;
Mexico
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