Poultry Pleasures
Posted
Tue, 04/06/04
I love recipes from Campbell's Kitchen. The following was in their newsletter yesterday:
Paprika Chicken with Sour Cream Gravy
1/2 C all-purpose flour
Mix the flour and seasonings; coat chicken with flour mixture. Heat the butter in a skillet, add chicken and cook until browned. Add the soup and onions. Cover and cook over low heat for ten minutes, or until done. Stir in sour cream. Serve with mashed potatoes, rice or noodles if desired. Serves four.
Utter yum!
Similar recipe: Chicken in Sour Cream.
Tags: Poultry
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