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Appetizers >  New Years Eve >  Olive Oil >  Vegetarian >  Garbanzo Dip >

 

Garbanzo Dip

• 1 can (20 oz.) garbanzo beans, drained

• 1 large garlic clove, peeled & minced

• 3 TBS olive oil

• 2 TBS lemon juice

• 1/4 C parsley, chopped

• 1/4 C green onions, sliced (include greens)

• Black pepper to taste

Combine ingredients in a blender. Mix until smooth. Refrigerate. Use with raw vegetables, chips or crackers.

 

More information from Food Reference: Garbanzo Beans or chickpeas are the most widely consumed legume in the world. Originating in the Middle East, they have a firm texture with a flavor somewhere between chestnuts and walnuts. Garbanzo beans are usually pale yellow in color. In India there are red, black, and brown chickpeas.

 

Similar recipe: Hummus.

 

Related Links:

• Food Fare Culinary Collection: New Years Eve Aperitifs & Appetizers

• Food Fare Culinary Collection: Olive Oil

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