Food Fare Recipes

Leftovers >  Soups & Stews >  Burger Soup >


Food Fare: Recipes for LeftoversBurger Soup

Sauté chopped onion in a large skillet with butter.  Add chopped carrots, potatoes,  diced tomatoes, leftover ground beef, water and bouillon cube. Cook on low for about forty minutes to one hour, stirring occasionally. Serve.

Variations: Substitute ground beef with any leftover meat, such as ham, pork or poultry.

Related Link:

Quick Menu


HOMERecipes | News & Updates | About Food Fare | Contact | Site Map