Appetizers (15), Beverages (11), Breads & Cookies (10), Breakfast (16), Cakes, Pastries & Pies (11), Casseroles (8), Condiments, Dressings & Sauces (13), Desserts (6), Entrees (14), Pasta (7), Potatoes (15), Poultry (7), Salads & Sandwiches (15), Seafood (12), Side Dishes (11), Snacks (5), Soups & Stews (18), and Vegetables (7).
To see a complete list of recipes, click here (PDF, 411 KB).
The Food Fare Cookbook is available for $1.00 in Kindle and Nook-Book editions, and for $1.25 as a PDF (Adobe Acrobat) download.
Visit
the Food Fare Cookbooks micro-site.
Please note: Images and specific layout only available in the PDF version of the cookbook. The Kindle version includes some images, but the Nook-Book (Barnes & Noble) edition does not allow for graphics inserted into text content or an index with valid page numbers.
