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Fried Hominy (Cherokee). Click on image to view larger size in a new window.Fried Hominy


In a skillet, fry bacon until crisp. Remove bacon from skillet; set aside. Drain most of the grease from skillet. Add hominy and diced onion; cook and stir over medium heat for several minutes or until hominy browns slightly and onions are soft. Crumble cooked bacon into hominy mixture; mix well. Serve.


*Fried Hominy images (C) Shenanchie (2014).


Food Fare: Native American RecipesSimilar recipe: Mexican Hominy.


Related Link:

Food Fare Culinary Collection: Native American Cuisine


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