Food Fare's twelve cookbooks contain more than 1,500 collective recipes in most general culinary categories, including specialty dishes for vegetarians, holidays (Christmas and Halloween), inexpensive meals, breakfast, leftovers, seafood, snacks, soups and stews and goodies for dogs and cats.
Give them a whirl!
The Ambrosia Cookbook contains more than 200 recipes in nineteen categories.
The Breakfast Cookbook offers more than 100 recipes for breakfast breads, crepes, fruits, grains, casseroles, eggs, full meals, pancakes, sandwiches and vegetables.
The Community Garden Cookbook contains more than 140 easy recipes for use with garden-fresh ingredients, including appetizers and snacks, beverages, breads, breakfast dishes, condiments and sauces, desserts, herbs and spices, main meals, soups and stews, and side dishes.
The Food Fare Cookbook contains the cream of the crop from the Food Fare website, including more than 200 distinctive and original recipes.
The Furry Friends Cookbook offers more than 60 original recipes for homemade dog and cat food, including main meals, treats, biscuits and kibble.
Glinhaven Cookery contains more than 45 recipes mentioned or prepared by characters in the gothic fiction novel Glinhaven by Deborah O'Toole. Because many residents of Glinhaven Village, Massachusetts are of Scottish descent, their food often reflects their heritage with age-old but tried-and-true recipes, handed down for generations.
The Global Seafood Cookbook includes more than 200 seafood recipes (appetizers & salads, entrees, shellfish entrees, pasta, side dishes, soups & stews, salmon, condiments, sauces & seasonings).
The Larkin Community Cookbook by Deidre Dalton is a compilation of more than forty recipes mentioned or prepared by characters in the fictional epic known as the Collective Obsessions Saga. The eight-part series of fiction novels chronicles the extraordinary loves and intricate obsessions between two families sweeping a span of more than one hundred years, all set against the backdrop of a Gothic seaside mansion in Maine.
The Luscious Leftovers Cookbook contains 175 recipes prepared by using leftover food, including appetizers, beverages, bread, breakfast, casseroles, entrees, pasta and rice, potatoes, poultry, salads and sandwiches, side dishes, soups and stews, sweets and treats, vegetables, condiments, and sauces and seasonings.
The Quirky Snacks Cookbook contains more than 60 snack recipes from Avocado English Muffins to Yalanchi (Iraqi rice-stuffed tomatoes). The Quirky Snacks Cookbook is FREE.
The Recipes-on-a-Budget Cookbook contains more than 150 recipes for inexpensive meals, including breakfast, lunch, dinner, side dishes, beverages and snacks.
The Soups & Stews Cookbook offers more than 170 recipes for unique as well as traditional soups and stews from across the globe.
