Russian Kitchen

Posted Fri, 10/18/13

 

Russian Kitchen was updated and re-released yesterday with twenty-four new recipes and extra content. A new book cover was also designed:

 

Food Fare Culinary Collection: Russian Kitchen

 

Russian Kitchen is Book #28 in the Food Fare Culinary Collection. The e-book contains information about the food and culture of Russia, including country statistics, meals in Russia, customs and folk traditions, tea, Russian vodka, a summary of Russian food terms, authentic Russian recipes, useful words and phrases, and resources for further study.

 

Russian Kitchen is available at Amazon, Barnes & Noble and Kobo Books. It also comes in Adobe Digital format (which includes all food graphics and a recipe index). The new book cover, which was designed around a picture taken by a family member who visited Russia three years ago, replaced the old:

 

"Russian Kitchen" (old book cover)

 

While perfectly happy with the old book cover, I have to admit I like the new one better. The backdrop of St. Basil's Cathedral at night is stunning.

 

Some of the new recipes in Russian Kitchen include:

 

 

Next up? I'm working on an updated version of Swiss Chuchicha, which should be ready by next week.

 

Happy Cooking!

 

Blog Tags: Russia

 

Blog Tag Tags: Culinary Collection; Russia  Send a comment about this blog entrySend Comment >