Saturday, 14 September 2013
Thanksgiving with Food Fare updated
Thanksgiving with Food Fare has been updated and re-released with thirty-one new recipes and extra content.
Thanksgiving with Food Fare is Book #23 in the exclusive Food Fare Culinary Collection.
Thanksgiving with Food Fare contains a brief history of Thanksgiving, along with recipes for appetizers, beverages, desserts, giblets, gravy, side dishes, stuffing, roast turkey and suggestions for leftovers. Also included are recipes for alterative meals such as duck, ham and vegetarian dishes. The book has turkey and ham guides, and links for further study.
Thanksgiving with Food Fare is available in Kindle, Nook and Novelnook editions.
Please note: Thanksgiving with Food Fare also appears in article format on the Food Fare web site, where it is freely available for reference by clicking here.
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Fare: Thanksgiving Recipes