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Herbs & Spices >  Seafood Herbs >

 

Seafood Herbs

• 5 tsp. dried basil

• 5 tsp. crushed fennel seeds

• 4 tsp. dried parsley

• 1 tsp. dried lemon peel

Combine ingredients and store in a sealable container in a dry place.

 

Recipe featured in Food Fare's Community Garden Cookbook.

 

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