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Herbs & Spices >  Mexico >  Fajita Seasoning >

 

Fajita Seasoning

• 1 TBS cornstarch

• 2 tsp. chili powder

• 1 tsp. salt

• 1 tsp. paprika

• 1 tsp. sugar

• 3/4 tsp. crushed chicken bouillon cube

• 1/2 tsp. onion powder

• 1/4 tsp. garlic powder

• 1/4 tsp. cayenne pepper

• 1/4 tsp. cumin

Combine ingredients and store in a sealable container in a dry place. Note: Typically used in Mexican Fajitas (Grilled Meat Tacos).

 

Recipe featured in Food Fare's Ambrosia Cookbook.

 

Related Link:

Food Fare Culinary Collection: Mexican Cantina

 

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